Albariño Pedralonga

Intense yellow. Citric nuances with touches of grapefruit, apple with a lactic trace.
Unctuous, bold with a pleasant mineral finish.

Hallmark. The winery’s true standard. Pure distilled granite, bathed by the atlantic rain and the characteristic sun of a south facing vineyard, tuned by it’s malolactic fermentation.

Giving it time. At Pedralonga we give time to wine. Following the grape harvest we let it settle for months in the cellar waiting until July for bottling, when its perfectly stable. After bottled the wine evolves so well that stays alive for years.

Genuine Albariño. The malolactic maceration on lees, without yeast, results in a flawless Albariño which expresses the grape’s full personality.

D.O. Rías Baixas
Country Spain
Bottles per year
30.000
Capacity
75cl, Magnum 1,5l.
Performance
6.500Kg/Ha
Wine type
White / no vintage.

Alcoholic Graduation
13% vol.
Grape type
100% Albariña from
25 years old vines.
Facts
Malolactic maceration
on lees.

“All this effort has been rewarded
with a very particular and personal
Albariño. It makes me proud
to see it in restaurants in Japan,
Sweden or United States”
Miguel Alfonso
Technical Director, Oenologist
Adega Pedralonga